Coffee Beans — English Breakfast Tea

English breakfast tea may be a black tea made of a mix of tea leaves chiefly cultivated in tea gardens. The most common black teas accustomed to building English breakfast tea blends are province, Darjeeling, and Ceylon, still as Kenyan black teas. The tea is usually consumed with a splash of milk and sugar or with a slice of lemon. Best English breakfast tea offers a bold flavor that's kind of like coffee with roast notes. The tea boasts a whole body with rich undertones and hints of malty, bitter, and gently sweet notes. It's a sonorous breakfast mix with...